Enjoy your meal
I love tasting typical dishes, focus on an ingredient, a spice or a wine that characterizes a place. I like discovering how and where they are produced. I enjoy learning new recipes to prepare when back home to enrich my table
ROSARIO CAPPADONA: A FACE FOR THE PANTELLERIA CAPER IGP (PROTECTED GEOGRAPHIC INDICATION)
The match between Pantelleria and the caper is immediate: you can find this plant everywhere, above all where you would expect it the least. This is due to the fact that it is able to find humidity between the cracks and grow lushly. From now on the Pantelleria Caper IGP (Protected Geographic Indication) will also […]
MoreThe Pantesca Salad: scent of Pantelleria
The Pantesca Salad? It’s the perfect mix of taste and smell of a wonderful island in the middle of the Mediterranean Sea!!! The wind in Pantelleria has thought me to feel and follow the true scents of the island. I spent months smelling true, wild, sensual and significant products. I fell asleep among bushes of […]
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